What is Metabolism?

The dictionary defines  as the sum of all biochemical processes involved in life, or the sustaining of life. In application concerning our health, metabolism is related to the intake and use of food. In reference to the case in point it is our ability to utilize our food to the fullest extent.

The body’s metabolism is a unique process for each individual person. No two people metabolize food at the same rate therefore no two people have the metabolism. We all use our calories at different rates, with different results. Our metabolism, like our fingerprints is unique to each of us. But the need to understand and accommodate this metabolism is an issue that we all face.

metabolism

Some people have really high rates of metabolism. In other words, when they consume food, their bodies burn it up almost as fast as then consume it. Then there are those of use who use our food intake so slowly, as to not even notice that we’re burning calories. These people who burn quickly are often slim and trim, the people who burn more slowly are the people with a tendency toward obesity.

All of this metabolic process is related to our calorie intake, our vitamin and nutrition needs, our thyroid and endocrine production, and how well all of these processes come together. For years, people have sought ways to raise the metabolic rate. If you can raise someone’s metabolic rate, you are then better able to control the burn of calories, especially for overweight or obese people. This would make the goal of better or improved health a much easier reality for those people. Efforts to date have produced very little results. There are foods that we can consume that naturally raise our metabolic rate, but not to a great extent. What we need is a way to directly alter the rate. We need to be able to raise our metabolism to a point where we can actually see a benefit.

Right now, the greatest results in raising our metabolism come from exercise and building our muscle mass, while reducing our body fat. Adding more muscle to the body, in turn causes us to burn more calories, and this helps to elevate our metabolic rate.

What determines our metabolic rate, as far as our genetics? Generally, we tend to inherit the same tendencies for metabolic rates, body frames, and other related body functions from our parents. Thus, the origin of “well, she comes from big people; naturally she’s going to be big”.

Our metabolism functions also depend on how well we have taken care of our nutritional needs. The process of burning calories and creating energy is a delicate one, and one which must be carefully tended, or it can become imbalanced. It is often through these natural imbalances that we tend to “inherit’ our metabolic rate.

I believe through careful analysis, and attention to each person’s unique needs, we could bring about a more natural balance of the metabolic burn vs. the calorie intake. To a level where optimal health and weight control are in equilibrium.

 

metabolism
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Metabolism and Eating Habits

The body’s metabolism is a unique process for each individual person. No two people metabolize food at the same rate therefore no two people have the metabolism. We all use our calories at different rates, with different results. Our metabolism, like our fingerprints is unique to each of us. But the need to understand and accommodate this metabolism is an issue that we all face.

The dictionary defines metabolism as the sum of all biochemical processes involved in life, or the sustaining of life. In application concerning our health, metabolism is related to the intake and use of food. In reference to the case in point it is our ability to utilize our food to the fullest extent.

metabolism

Some people have really high rates of metabolism. In other words, when they consume food, their bodies burn it up almost as fast as then consume it. Then there are those of use who use our food intake so slowly, as to not even notice that we’re burning calories. These people who burn quickly are often slim and trim, the people who burn more slowly are the people with a tendency toward obesity.

Right now, the greatest results in raising our metabolism come from exercise and building our muscle mass, while reducing our body fat. Adding more muscle to the body, in turn causes us to burn more calories, and this helps to elevate our metabolic rate.

What determines our metabolic rate, as far as our genetics? Generally, we tend to inherit the same tendencies for metabolic rates, body frames, and other related body functions from our parents.
All of this metabolic process is related to our calorie intake, our vitamin and nutrition needs, our thyroid and endocrine production, and how well all of these processes come together. For years, people have sought ways to raise the metabolic rate. If you can raise someone’s metabolic rate, you are then better able to control the burn of calories, especially for overweight or obese people. This would make the goal of better or improved health a much easier reality for those people. Efforts to date have produced very little results. There are foods that we can consume that naturally raise our metabolic rate, but not to a great extent. What we need is a way to directly alter the rate. We need to be able to raise our metabolism to a point where we can actually see a benefit.

The only recourse we have in trying to control our body weight, metabolic burn and health is through our thorough understanding of the role food plays in our calorie consumption versus our calorie need, and control how much of the calories we take in.

Our metabolism functions also depend on how well we have taken care of our nutritional needs. The process of burning calories and creating energy is a delicate one, and one which must be carefully tended, or it can become imbalanced. It is often through these natural imbalances that we tend to “inherit’ our metabolic rate.

I believe through careful analysis, and attention to each person’s unique needs, we could bring about a more natural balance of the metabolic burn vs. the calorie intake. To a level where optimal health and weight control are in equilibrium.

metabolism
The Paleo Blueprint *FREE DOWNLOAD*

 

 

A List of Foods that Speed up Metabolism

What the Diet Industry Doesn’t Want You to Know

If someone handed you, absolutely free, a list of foods that speed up metabolism, and all those foods were really good for you in other ways, would you eat them? You’d probably be surprised to find several foods you like, maybe even some favorites, on the list. And some of them might be foods that you avoid because the diet industry has convinced you that these foods are off-limits. Low-fat dieters shouldn’t eat nuts because they’re high in fat, low-carb dieters should avoid grains at all costs. Serious low-carbers have even been convinced to shy away from fruits and vegetables because of the natural sugars in them!

Despite all the low-fat, low-carb, high-carb, eat-all-the-celery-you-want-but-nothing-else diets that abound today and make the diet industry billions of dollars a year, people seem to keep getting fatter. Clearly, the diet gurus don’t know all the answers. Or if they know, they’re not telling, at least not for free. So instead of paying another $29.95, $100 or more on the latest ‘expert’s book, video or ‘plan,’ use common sense to lose weight. You must burn more calories than you eat, bottom line, no matter what kind of a diet you’re on. Keep your weekly calories in a healthy range, and get some exercise. But there are some extra things you can do to make the process easier, more healthy and nutritious, including foods that actually help you burn more calories, faster, just by eating them. Start with this list of foods that speed up metabolism.

metabolism

Sardines, tuna and salmon are high on the list of foods that speed up metabolism. Not only are they great sources of heart-healthy fat and Omega-3 fatty acids, they help lower your levels of a hormone called leptin. It’s easier to lose weight when your leptin levels stay in the lower ranges. Eat more fish, and if you don’t like fish, take fish oil supplements. Another good source of Omega-3 and monounsaturated fat that boosts metabolism is olive oil.

Hot and spicy peppers like cayenne, habanero and jalapeno make the list of foods that speed up metabolism. The capsaicin in them that makes them hot can boost your metabolism for up to 3 hours after you eat. Opt for lower-fat and good carb spicy dishes to get even more benefit from the fat-burning qualities of these spices.

Whole grains are among some of the best foods that speed up metabolism, because they digest slowly and keep your blood sugar levels even. Cinnamon also has blood sugar-regulating properties, so use of this spice can help keep your metabolism chugging at high speed. Protein-rich foods like nuts, eggs, beans and lean meats give your body the needed protein to keep everything running smoothly.

Finally, drink plenty of water to keep your body operating at top efficiency. Though it’s a beverage, water is actually high on the list of foods that speed up metabolism, that you can enjoy every day.

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Quick Tips to Boost Your Metabolism

There are a lot of people who would give a lot to increase their metabolism. Having a high level of metabolism enables one to maintain burn fat and lose weight fast with the least amount of activity. Metabolism is the rate by which the body produces and consumes energy and calories to support life.

There are several factors that affect the metabolism of a person, such as the amount of muscle tissue, the frequency of the meals one consumes, genetics, stress levels, personal diet and activity levels. Metabolism slows done due to the following: loss of muscle because of not enough physical activity, the tendency of the body to cannibalize its own tissue because there is not enough food energy to sustain it, and the decrease of physical activity that comes naturally with old age.

metabolism

Here are several ways to fire up one’s metabolism:

  1. Build up on lean, mean body mass. It is only natural that metabolism decreases along with age, but it is possible to counter the effects. The amount of muscle a person has is a very strong determinant in the ability to burn calories and shed fat. So it goes without saying that exercise is essential. Build strength and resistance by working out at least twice a week, preferably with weights. Do easy exercises in between workouts. Simple tasks such as walking the dog and using the stairs in place of the elevator can already take off calories. The key is to match the amount of eating to the amount of activity one has. Here are some guidelines in getting the right exercise:

For strength training

-Increase the amount of repetitions of a particular exercise.
-Add the level of resistance
-Utilize advance exercise techniques if possible

For cardiovascular training

-Insert intervals between exercises
-Perform cross-training and combine the exercises
-Add up on resistance and speed

  1. Eat breakfast. A lot of people are ignoring the fact that breakfast is the most important meal of the day. Surprisingly, the ones who eat breakfast are thinner than the ones who do not. Metabolism can slow down considerably if breakfast is taken during mid-morning or if one waits until the afternoon to eat.

  2. Avoid sugar. Sugar enables the body to store fat. It is recommended that a person consumes food that helps sustain an even level of blood-sugar. Additionally, progressive execerise 2-3 times a week should be in order to stabilize blood sugar.

  3. Eat spicy foods. Hot cuisine with peppers can increase metabolism.

  4. Sleep more. According to research, it is riskier for people who do not get enough sleep to gain weight. Also, muscles are regenerated during the last couple of hours of slumber.

  5. Increase water intake. Water flushes out toxins that are produced whenever the body burns fat. Majority of bodily functions involves water, and lack of water causes the body system’s operations to decrease its speed, and produces unneeded stress as a result.

  6. Eat smaller meals. It is advisable to consume 4 to 6 small meals that are timed 2 to 3 hours apart.

  7. Never skip meals. People tend to skip meals in order to lose weight, which is a big mistake since it slows down metabolism.

  8. Plan meals in detail. Always prepare the right amount of food to be consumed at the designated intervals. Do not commit the mistake of eating meals in sporadic patterns.

  9. Ditch the stress! Stress, be it physical or emotional, triggers the release of a steroid called cortisol, which decreases metabolism. Also, people tend to eat excessively when stressed.

  10. Guzzle up on green tea. It can be used as a substitute for coffee. Tea has the ability to stimulate metabolism, and unlike coffee, it has no undesirable side effects when too much is consumed.

  11. Include more energy foods in the diet, such as fruits and vegetables, beans and whole grains.

Achieving the desired body weight is never impossible if one has the determination and patience needed to stabilize the metabolism level, which plays an important role in weight loss. A person needs to realize that eating right and working out is not just a passing fancy, but a way of life.

 

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